General Agriculture - Agricultural Studies Option, B.S.

Curriculum Area I - Arts and Humanities: Credits 9

Select two courses from within any of the courses in Disciplines A - D.

Curriculum Area II - Social and Behavioral Sciences: Credits 6

Students must select ECON 201 and one other course within the Social and Behavioral Sciences:

Curriculum Area III - Biological and Physical Sciences: Credits 7-8

Students must select two science courses and one science laboratory course from the following:

• BIOL 101 Theories and Applications of Biological Sciences Credit: 3
• BIOL 103 Biological Science Laboratory Credit: 1
• BIOL 111 Principles of Biology I Credit: 3
• BIOL 113 Principles of Biology I Laboratory Credit: 1
• BIOL 112 Principles of Biology II Credit: 3
• BIOL 114 Principles of Biology II Laboratory Credit: 1
• CHEM 101 General Chemistry I Credit: 3
• CHEM 102 General Chemistry II Credit: 3
• CHEM 103 General Chemistry Laboratory I Credit: 1
• CHEM 104 General Chemistry Laboratory II Credit: 1
• ENVS 101 Introduction to Environmental Sciences Credit: 3
• NUDT 210 Elements of Nutrition Credit: 3
• PHYS 101 Theories and Applications of Physical Science Credit: 3
• PHYS 103 Physical Science Laboratory Credit: 1

Curriculum Area IV - Mathematics: Credits 3

• MATH 109 College Algebra Credit: 3 or higher

Curriculum Area V - English Composition: Credits 9

• ENGL 101 Principles of Composition I Credit: 3 ^{1, 2}
• ENGL 102 Principles of Composition II Credit: 3 ^{1, 2}
• ENGL 001 English Proficiency Examination Credit: 0
• ENGL 305 Technical Writing Credit: 3 or
• ENGL 310 Advanced Composition Credit: 3

Curriculum Area VI - Emerging Issues: Credits 7

• AGNR 111 First Year Experience Seminar Credit: 1
• AGRI 400 Senior Capstone Experience Credit: 3
• Free Elective

Total Required for General Education: Credits 41

¹Students must pass ENGL 101  and ENGL 102  with grade of “C” or above before taking ENGL 203 .

²Honors students should take honors courses.