2020-2021 Undergraduate Catalog (Updated Spring 2021) 
    
    May 11, 2024  
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2020-2021 Undergraduate Catalog (Updated Spring 2021) [ARCHIVED CATALOG]

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NUDT 485 International Nutrition

Credit 3
This course will explore international aspects of nutrition, including global nutrition concerns, world hunger and malnutrition. Local, national, and international programs involved in program planning and improvement will be investigated.


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